Three Australian movers and shakers with abundant insider knowledge share their Hong Kong hotspots

roomcritic:

Three Australian movers and shakers with abundant insider knowledge share their Hong Kong hotspots

We loved these recommendations and will be going to as many of these spots as possible!

Originally posted on Vogue Living's blog:

Three Australian movers and shakers with abundant insider knowledge share their Hong Kong hotspots – with some common favourites!
Iain Dawson, gallerist, Iain Dawson Gallery, Sydney.

EAT
I love the whole experience of the China Club. Owned by Hong Kong celebrity business man Sir David Tang, it showcases his amazing collection in the original Bank of China building in Central. It has such a beautiful colonial vibe. You can really imagine yourself back in the days of the British Empire rule in Hong Kong. The food is traditional Chinese and served with fantastic style and sophistication. The China Club, Floors 13 & 14, Old China Bank Building, Bank St, Central. Ph: +852 2521 8888.

I’m constantly exploring dumpling houses and local cafes and restaurants for specialties and love to be adventurous when in Hong Kong. A tradition for me is brunch with friends at The Press Room

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